Dinner Plates

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Dinner Plates Collection

Mardi Gras Dirty Rice Sausage
Mardi Gras Dirty Rice Sausage

A vibrant Cajun dish featuring spicy sausage, vegetables, and seasoned rice for lively celebrations.

Golden-brown herbed breadcrumbs top this Lobster Macaroni and Cheese, served hot from the oven in a ceramic baking dish.
Lobster Macaroni Cheese Herbed

Creamy cheese sauce envelops pasta and lobster, finished with a savory herbed breadcrumb topping.

Sizzling Roasted Lamb with Root Vegetables arranged on a platter, featuring caramelized carrots and potatoes.
Roasted Lamb with Root Vegetables

Tender lamb and caramelized root vegetables come together for a comforting family meal.

Savory shredded beef brisket sliders featuring tangy coleslaw, crisp pickles, and barbecue sauce, served on toasted buns for game day.
Beef Brisket Sliders Coleslaw

Smoky beef brisket layered on soft buns, complemented by crunchy coleslaw and tangy pickles.

Tender Garlic Herb Roasted Rack of Lamb with Mint Sauce slices fanned out beside a bowl of vibrant green mint sauce.
Garlic Herb Roasted Lamb

Succulent lamb crusted with garlic herbs and paired with a bright mint sauce for a flavorful main dish.

Hearty Sheet Pan Shrimp Boil featuring plump shrimp, roasted corn, tender baby potatoes, and smoked sausage garnished with fresh parsley on a sheet pan.
Sheet Pan Shrimp Boil

Juicy shrimp, corn, potatoes, and smoky sausage roasted together for a flavorful sheet pan meal.

A rich and velvety Creamy Potato and Leek Soup with Turkey Bacon topped with crispy, golden-brown bacon bits.
Creamy Potato Leek Soup

A velvety blend of potatoes, leeks, and crispy turkey bacon in a savory creamy broth.

A bubbling, golden-topped casserole of Beef Shepherds Pie with Peas served in a rustic baking dish with a spoon.
Beef Shepherds Pie Peas

Savory ground beef and peas layered with creamy mashed potatoes in a classic British casserole.

Irish Beef Stew Dumplings
Irish Beef Stew Dumplings

A comforting dish of tender beef and root veggies with soft dumplings in a savory broth.