Fresh Sides

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Fresh Sides Collection

Golden potatoes and parsnips with aromatic herbs create a savory and flavorful side.

Crisp kale, red cabbage, apple, and pomegranate create a refreshing winter salad mix.

A refreshing drink with peppermint oil, mint leaves, and lemon slices for a natural cooling boost.

Oven-roasted Brussels sprouts finished with a sweet and tangy balsamic glaze for delicious flavor.

Creamy stone-ground grits enriched with sharp cheddar cheese—an iconic Southern comfort food ready in just 30 minutes.

Crisp green beans tossed in garlic oil and bright lemon juice for a fresh, zesty side dish.

A delightful Caprese creation featuring heart-shaped mozzarella and tomatoes, ideal for romantic occasions or elegant starters.

Golden potato cakes with scallions, tender inside and crisp outside, ideal for breakfast or a side dish.

Vibrant Louisiana side with sweet corn, peppers, tomatoes, and creamy Creole seasoning.